The PREBIOTIC FERMENTS in ALIVE and VITAL SPORES content in INFLOR MODULA Capsules, help to increase the immune defences and rebalance with efficacy the bacterial flora, specially following to intestinal dismicrobism caused by antibiotic or suphonamis treatments.
The products actually on the market supply Ferments which have to cover a long way through the digestive system before to arrive at destination having the risk to die in a high percentage.
INFLOR, on the contrary, is a supplement which favors the proliferation of existing ferments, therefore it is more effective.
The Inulin, extracted from the root of chicory is prebiotic fibre which helps to select and nourishe the bacterial flora which, together the group B Vitamins, improve the right equilibrium and functionality of the intestine.
The Acerola extract, naturally rich in Vitamin C, is a real help to prevent small troublesdurign change of season.
The Beta-glucans mainly have a immune-modulator action thanks to the presence of specific receptors which are in the cells involved in the process of immune defence.
The Lactobacillus Sporogens in Inflor, unlike other lactic ferments, has some particular features that make it unique such as:
- Great stability in different temperature
- good stability in case of humidity and acid environment (stomach)
prone to proliferation at the germination and good action in the intestinal environment.
HOW TO USE
1 capsule a day preferably at the morning with plenty of water.
For those with swallowing problems, the capsules can be opened and the contents diluted in a not too hot drink or honey.
Lactobacillus sporogens (2 Bilion, Alive and Active), Inulin, Vitamins B1, B2, B6, Acerola, Beta-glucans
Inulin from Chicory (Cicoryum inthibus, root), Lactobabillus sporogens, Acerola (Malpighia glabra, fruit) dry extract 25% in Vitamin C, Beta - (1,3-1,6)-D-glucan, Vitamin B1, Vitamin B2, Vitamin B6, anti-caking: magnesium stearate, silica dioxide; vegetable-origin capsule (HPMC) coloured with E171